Cincinnati and Cleveland get all the glory–or at least the sports fans, though I doubt those who follow Ohio State’s Buckeyes are any less fanatical. But what did surprise me was the Columbus food and drink scene, from ethnic foods (Columbus has the second-largest Somali population, with 60,000 residents) and food trucks to breweries, serious coffeehouses, and cool rooftop bars.
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For more information on the Columbus food and drink scene–or to learn something even if you’re not going (how much do you know about meade?), take a look at my article, “Columbus Food and Drink: Come Sip and Savor,” originally appearing in gettingontravel.com, which has ceased publication:
For more articles on drinking (!), see Discover Argentina’s Mendoza Wine Region in gettingontravel.com and Everything you want to know about Kentucky Bourbon published by 10Best.com/USAToday.
Thanks Beth, living so close I need to check it out and I’ll definitely forward this to Benny and Emily!